Organic Ayurvedic Tea
An organic, caffeine free infusion with a spicy taste that is used in Ayurvedic medicine. This tea can be drunk at any time of the day, but works particularly well after a meal as an aid to digestion. It can also, be used as a caffeine free option for making a traditional Indian Chai using milk, soya or almond.
Cinnamon – good for bones.
Ginger – gives energy and vitality.
Cardamom and black pepper – aids digestion.
Cloves – helps strengthen the nervous system.
500g £26.00 (includes a 20% discount)
1kg £45.50 (includes a 30% discount)
Ingredients: Organic cinnamon, organic ginger, organic cardamom, organic cloves, organic black peppercorns. May contain traces of nuts.
Suitable for vegetarians and vegans.
Want to try other Ayurvedic blends? Find our Turmeric and Cinnamon Ayurvedic tea here!
Ayurvedic medicine is a holistic system from India and focuses on all aspects of the well-being. It dates back 5000 years to ancient times in India. In Ayurveda, health means equilibrium. In order to achieve this, the following are combined: healthy food, sport, meditation and respiratory exercises as well as herbs and spices. The aim is to strengthen the body and calm the mind.